Blue Canoe Transforms Former Chowder Pot Pub Space

Although the doors opened on the Blue Canoe Oyster Bar & Grill in Greenport in late August last year, the first full summer season for the new eatery has just kicked off.

Located on 3rd Street across from the Long Island Railroad Station, the former Chowder Pot Pub has expansive water views -- and new owners Lisa and Terry Harwood, also the proprietors of the Vine Street Cafe on Shelter Island, have opened up the patio to its full advantage, with outdoor lounge chairs, tables, and a bar on the deck.

Music playing, patrons young and old sat outside on a recent Saturday enjoying the view and cocktails under a gazebo. 

"We were looking to open a family-friendly, casual restaurant," said Lisa Harwood. "This is a wonderful location. We love the North Fork -- love the vibe."

The menu features recipes that harken back to Terry's Tennessee roots, including "clean and slow barbecue" favorites such firecracker shrimp, ribs, and chicken -- as well as sushi, local oysters, and mac and cheese for the kids. 

Small plates are offered, as well -- so diners waiting for the train or just off the ferry can enjoy a light bite and a drink while enjoying the view.

"We wanted to offer a little bit of everything, something for everyone," Harwood said. "That's America today."

The couple also heads up a bottling company on the North Fork, producing organic barbecue and steak sauces.

The sauces, Harwood said, are simple, adhering to the "clean and slow" tenet and good for brushing and dipping on pork, chicken, and ribs. "They're versatile," she said.

Since opening last August, the new eatery, open seven days a week year-round, has seen its share of challenges. First, there was Superstorm Sandy, then a power surge and a transformer that set fire directly outside the restaurant.

"It was like a reality show, restaurant nightmares," Harwood said. 

But now, Harwood hopes its smooth sailing as the Blue Canoe launches for its first full summer season.

"It's all about big groups -- or parties of two. It's about family and friends -- an honest, fun atmosphere," Harwood said.